Part 1

NYISC 2017


GOLD MEDAL
MEZCAL QUIEREME MUCHO
CUISHE


SILVER MEDAL

MEZCAL QUIEREME MUCHO

TEPEXTATE


BRONZE MEDAL

MEZCAL QUIEREME MUCHO

TOBALÁ


AGAVE POTATORUM

MAESTRO MEZCALERO: WILIBALDO RODRÍGUEZ
45-47% Alcohol.
Sweet, fruity nose, with a mango and cinnamon taste, smooth finish.

Age: Young, Hand Crushed, Copper Still, 2 Resaques, Oven: Stone and Earth.
Agave Silvestre 12 years


AWARDS:

GOLD MEDAL - Gold Series Spirits Packaging Design Award

                           Los Angeles International Spirits Competition 2017

SILVER MEDAL - Los Angeles International Spirits Competition 2017

BRONZE MEDAL - New York International Spirits Competition 2017

AGAVE MARMORATA

MAESTRO MEZCALERO: WILIBALDO RODRÍGUEZ
45-47% Alcohol.
Complex and fresh, aromas of herbs and roots. Floral and herbal on the palate, with earthy and sweet finish.

Age: Young, Hand Crushed, Copper Still, 2 Resaques, Oven: Stone and Earth.
Agave Silvestre 19-25 years


AWARDS:

SILVER MEDAL - New York International Spirits Competition 2017

SILVER MEDAL - Wine & Spirits Wholesalers of America 2017

mezcales

Interview with Eduardo Muñozcano Skidmore, founder of Mezcal Quiereme Mucho.

AGAVE KARWINSKII

MAESTRO MEZCALERO: WILIBALDO RODRÍGUEZ
45-47% Alcohol.
Crystalline, aromas of cooked maguey, herbals and cedar. Soft and velvety on the palate.

Age: Young, Hand Crushed, Copper Still, 2 Resaques, Oven: Stone and Earth.
Agave Silvestre 9-11 years


AWARDS:

GOLD MEDAL - Gold Series Spirits Packaging Design Award
                           Los Angeles International Spirits Competition 2017

GOLD MEDAL 90 pts - Los Angeles International Spirits Competition 2017

GOLD MEDAL - New York International Spirits Competition 2017

SILVER MEDAL - Wine & Spirits Wholesalers of America 2017

AGAVE ANGUSTIFOLIA

MAESTRO MEZCALERO: ADOLFO MIJANGOS
45-47% Alcohol.

Description: Crystalline, leather and green apples tones, prononunced taste of apple and flashes of wood.   

Age: Young, Hand Crushed, Copper Still, 2 Resaques, Oven: Stone and Earth.
Agave Espadín 7-8 years


AWARDS:

SILVER MEDAL - Wine & Spirits Wholesalers of America 2017

Part 3

Part 2

‘QUIEREME MUCHO' is a signature Mezcal, designed and produced in XVIII Century Hacienda Guegorene, located in San Pedro Taviche Municipality, Ocotlán de Morelos District in Oaxaca, Mexico.  Rich in history and culture, Oaxaca is a fascinating destination where you can appreciate ancient civilizations, colonial art and architecture, and vibrant cultural and artistic traditions.  Foremost important is its unique and vast gastronomical offer, which includes Mezcal, a designation of origin spirit, that has been produced for centuries in the region.  QM Spirits brings one of the most outstanding product available on the market, mixture of two local traditions: Mezcal and Alebrijes. The bottles are handcraft painted by local artists using the ancient technics to create these magical figures called Alebrijes. On the other hand, the spirit is produced 100% ORGANIC in the 2660 acres Hacienda, employing the experience and knowledge of our Maestro Mezcalero and his team.  QUIEREME MUCHO is helping local communities by employing tenths of families of artisans that paint each bottle to be unique piece of art, under a sustainable project that impulse them to obtain economical growth

WSWA 2017


SILVER MEDAL

MEZCAL QUIEREME MUCHO

TEPEXTATE


SILVER MEDAL

MEZCAL QUIEREME MUCHO

CUISHE


SILVER MEDAL
MEZCAL QUIEREME MUCHO
ESPADIN



LAISC 2017


SPIRITS PACKAGING DESIGN AWARD
GOLD SERIES

BEST CHOICE OF MATERIALS

MEZCAL QUIEREME MUCHO

CUISHE AND TOBALA

AWARD WINNING SPIRITS

GOLD MEDAL

MEZCAL QUIEREME MUCHO

CUISHE - 90 POINTS


SILVER MEDAL

MEZCAL QUIEREME MUCHO

TOBALA

QMSpirits - FB